Carvery Menu

This is a sample only. Actual carvery may differ.

Roasted Beef Rump wth Mustard

or

Pork Shoulder Roast with Apple Sauce

or

Rosemary Studded Lamb

( Choose one)

Morrocan Spiced Baby Potetos

Tuscan Roasted New Potatos

Steamed Buttered Potatos

( Choose one)

Roasted Pumpkin and Kumara

Medley of Vegetables

Cauliflower Mornay

( Choose one)

Pasta

Tomato Provencale

Bacon and Mushroom Carbonara

Chicken and Mushroom Carbonara

( Choose one)

Oven Baked Fish

Half Shell Mussels

Squid Rings

Homemade Fish Pie

( Choose one

Chicken Curry with Rice

Thai Chicken with Rice

Chicken Provencale

( Choose one)

Beef Lasagne

Beef and Mushroom Casserole

Meat Sliced with Onions and Gravy

( Choose one)

Whipped Cream

Fresh Fruit Salad

Chocolate Mousse

Chocolate covered Creampuffs

Chocolate Pudding

Sticky Date and Caramel

NZ Pavlova

( Choose 3)

All Carverys include Tea and Coffee

Carvery starts at $25.00 per person and includes 1 Meat, 1 Patato dish, 1 Vegetable dish, 3 salads and 3 Desserts. For further enquiries please contact our Catering Manager, Kieran on 07 378 4048.